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Death of a Kitchen Diva
Hayley Powell Food and Cocktails Mystery (Book 1)
- Author
- Lee Hollis
- Narrator
- Tara Ochs
- Publisher
- Tantor Media, Inc
- Publish Date
- 30 November 2021
- Run Time
- 8 hours 51 minutes
- Format
- Audiobook
What to expect
Single mom Hayley Powell is barely keeping her leaking roof over her head in Bar Harbor, Maine, when her boss at the Island Times gives her a new assignment—taking over the paper's food column. Hayley's not sure she has the chops—she's an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley's chatty first column is suddenly on everyone's menu—with one exception.
When rival food writer Karen Appelbaum is found dead facedown in a bowl of Hayley's creamy clam chowder, all signs point to Hayley. To clear her name, she'll have to enlist some help, including her BFFs, a perpetually pregnant lobster woman, and a glamorous real estate agent. As she whips up a list of suspects, Hayley discovers a juicy secret about the victim—and finds herself in a dangerous mix with a cold-blooded killer.
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Details
- Author
- Lee Hollis
- Narrator
- Tara Ochs
- Duration
- 8 hours 51 minutes
- Release Date
- 30 November 2021
- ISBN
- 9781666170481
- Format
- Audiobook
- Publisher
- Tantor Media, Inc
- Genre
- Crime and mystery: private investigator / amateur detectives, Crime and mystery: women sleuths, Crime and mystery: cosy mystery
Synopsis
Welcome to Bar Harbor, Maine, one of New England's most idyllic coastal towns. But as new food writer Hayley Powell is about to find out, the occasional murder can take a bite out of seaside bliss . . . Single mom Hayley Powell is barely keeping her leaking roof over her head in Bar Harbor, Maine, when her boss at the Island Times gives her a new assignment—taking over the paper's food column. Hayley's not sure she has the chops—she's an office manager, not a writer, even if her friends clamor for her mouth-watering potluck dishes. But the extra income is tempting, and Hayley's chatty first column is suddenly on everyone's menu—with one exception. When rival food writer Karen Appelbaum is found dead facedown in a bowl of Hayley's creamy clam chowder, all signs point to Hayley. To clear her name, she'll have to enlist some help, including her BFFs, a perpetually pregnant lobster woman, and a glamorous real estate agent. As she whips up a list of suspects, Hayley discovers a juicy secret about the victim—and finds herself in a dangerous mix with a cold-blooded killer.
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