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Digital Audiobook
Imbibe! Updated and Revised Edition by David Wondrich

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Imbibe! Updated and Revised Edition

Publisher
Tantor Media, Inc
Publish Date
22 August 2017
Run Time
9 hours 33 minutes
Format
Audiobook
$13.95

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What to expect

Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks—and the ultimate mixologist's guide—in this engaging homage to Jerry Thomas, father of the American bar.



The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this updated edition includes the origins of the first American drink, the Mint Julep (which Wondrich places before the American Revolution), and those of the Cocktail itself. It also provides more detail about nineteenth-century spirits, many new and colorful anecdotes and details about Thomas's life, and a number of particularly notable, delicious, and influential cocktails not covered in the original edition, rounding out the picture of pre-Prohibition tippling.



This colorful and good-humored volume is a must-listen for anyone who appreciates the timeless appeal of a well-made drink—and the uniquely American history behind it.

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Details

Author
David Wondrich
Narrator
David Colacci
Duration
9 hours 33 minutes
Release Date
22 August 2017
ISBN
9781541476684
Format
Audiobook
Publisher
Tantor Media, Inc
Genre
Cookery / food and drink, Cookery / food and drink, Social and cultural history, Social and cultural history, Food and drink: alcoholic beverages, Food and drink: beverages, Food and drink: alcoholic beverages, History

Synopsis

Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks—and the ultimate mixologist's guide—in this engaging homage to Jerry Thomas, father of the American bar. The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this updated edition includes the origins of the first American drink, the Mint Julep (which Wondrich places before the American Revolution), and those of the Cocktail itself. It also provides more detail about nineteenth-century spirits, many new and colorful anecdotes and details about Thomas's life, and a number of particularly notable, delicious, and influential cocktails not covered in the original edition, rounding out the picture of pre-Prohibition tippling.This colorful and good-humored volume is a must-listen for anyone who appreciates the timeless appeal of a well-made drink—and the uniquely American history behind it.

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